A night in Sardinia with Mario Olianas

23rd September 6PM-10PM La Cucina Caldesi, 118 Marylebone Ln, Marylebone, London W1U 2QF Chef, supper club host, and now award winning cheese maker Mario Olianas will be hosting ‘A night in Sardinia’ for one night only in September 2017. Before moving to Yorkshire in 2001, Mario originally grew up in Sardinia, and is still so […]

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A night in Tuscany with the Alberti Twins

Saturday 29th April 6PM-10PM 118 Marylebone Ln, Marylebone, London W1U 2QF Filippo Berio is delighted to bring you ‘A night in Tuscany’ with the Alberti Twins! John and Tony Alberti or as they like to call themselves.. The Italian Stallions, aka Double Trouble! While they now reside in Manchester, Coming from an Italian family based […]

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Filippo Berio ‘Spring Feast’ – March 2017

Saturday 11th March 6pm-10pm La Cucina Caldesi,118 Marylebone Ln, Marylebone, London W1U 2QF. Italian cuisine has two cardinal rules – eat locally, and eat seasonally. Food is an essential part of the rhythm of life, so Italians eagerly await the arrival of seasonal ingredients to enjoy their favourite recipes. So now, for one night only […]

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Filippo Berio 100% Italian Extra Virgin Olive Oil 750ml

100% Italian Extra Virgin Olive Oil is perfect for those who prefer an intense, full flavoured oil. It has the deep aroma of green olives and artichoke, with the lively, fruity taste of olives. Hints of herbs, artichoke, ripe tomato and leafy notes combine leaving a spicy and slightly bitter finish. 100% Italian is perfect […]

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Filippo Berio Extra Virgin Olive Oil 1L Tin

Superior category olive oil obtained directly from olives and solely by mechanical means. Produced with extra virgin olive oils from Greece, Italy, Spain and Tunisia. Filippo Berio is proud to present this Special Edition Extra Virgin Olive Oil Tin. This traditional, rich and fruity Extra Virgin Olive Oil is perfect on salads, jacket potatoes, vegetables, […]

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Filippo Berio Mild & Light in Colour 1L

This Olive Oil is a healthy substitute for other cooking oils. With its high smoke point it is the ideal choice for frying, stir-frying and baking. The light bouquet allows the natural flavour of food to come through.

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Filippo Berio Red Wine Vinegar 500ml

Filippo Berio Red Wine Vinegar is made from specially selected grapes, it is the perfect complement to our fine Extra Virgin Olive Oil. The distinctive rich flavour makes it ideal for a wide range of culinary purposes.

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Filippo Berio Unfiltered Extra Virgin Olive Oil 500ml

This rustic, unfiltered Extra Virgin Olive Oil has a rich, textured consistency with a natural fruity olive flavour and a mild peppery finish. Traditionally used for dipping with warm bread, drizzling over green salad, steamed vegetables and cooked meat. Ideal for drizzling and dipping. Unfiltered oil often has sediment. Simply shake before serving.

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