Greek Salad

Greek Salad

This popular Greek salad is the perfect mix of tasty and healthy ingredients, is quick and easy to make and definitely doesn't compromise on flavor! Enjoy it as a side dish or as a light meal.

Categories: Sides & Salads

Serves: 4 Preparation time: 10 mins Cooking time: 0 mins



  • 1 Cos lettuce, sliced
  • 1/2 cucumber, peeled, seeded and cut into chunks
  • 1 red onion, sliced
  • 4 vine tomatoes, cut into chunks
  • 200g feta cheese, diced
  • 75g black olives

For the dressing:

  • 6 tbsp Filippo Berio Extra Virgin Olive Oil
  • 3 tbsp red wine vinegar
  • 1 garlic clove, crushed
  • Salt and freshly ground black pepper
  • Pinch of sugar


  1. Place all the salad ingredients together in a large bowl.
  2. To make the dressing, place all the dressing ingredients together in a small bowl and whisk together. Drizzle the dressing over the salad and toss together.

Cook with:

Extra Virgin Olive Oil

Filippo Berio Extra Virgin Olive Oil has a unique rich fruity flavour and complements the fresh ingredients in all your recipes making it a perfect healthy condiment. This oil is ideal for sauces, marinades, drizzling and dipping.

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