Join us for a night of vegan Italian comfort food and Gran Cru Olive Oil Tasting at the Pomodoro & Basilico Supper Club.
Guests will be treated to a 3-course meal cooked by Italian foodie Sara Mittersteiner who since moving to London in 2011 has been showing people just how limitless vegan cooking can be, recreating all her favourite Italian dishes such as Pizza, Pasta and Tiramisu, without the use of animal products.
A welcome drink is included, but this is a BYOB event. Everything is 100% vegan and home-made. Gluten free options are also available on request.