100% Italian Extra Virgin Olive Oil is perfect for those who prefer an intense, full flavoured oil. It has the deep aroma of green olives and artichoke, with the lively, fruity taste of olives. Hints of herbs, artichoke, ripe tomato and leafy notes combine leaving a spicy and slightly bitter finish. 100% Italian is perfect […]
These are high quality olive oils: choose from the many types of Filippo Berio Extra Virgin Olive Oils to add flavour to your home cooked meals. Ideal for dressings, marinades, seasoning, drizzling and dipping. Enjoy!
Filippo Berio’s classic, balanced Extra Virgin Olive Oil. This oil is ideal for drizzling, for sauces, marinades and dipping.
A milder flavoured Extra Virgin olive oil for all the family. All the goodness of Extra Virgin but with a subtle, smooth taste. Ideal for dressings, marinades and sauces.
A full flavoured Organic Extra Virgin Olive Oil. All the goodness and flavour of Filippo Berio Extra Virgin Olive Oil but made from 100% organically grown olives.
Filippo Berio’s premium Extra Virgin Olive Oil. Made from specially selected premium quality olives, this is the finest quality oil with a smooth, fruity flavour.
Produced in Tuscany from Frantoio, Pendolino and Leccino olives, this delicate green Extra Virgin olive oil…
A robust, full flavoured Extra Virgin Olive Oil. For those who enjoy a rich, full bodied Olive Oil flavour. Perfect for dipping with bread, flavouring or drizzling.
Cloudy in appearance, this unfiltered Extra Virgin oil has a rich texture, a fruity flavour and a peppery finish. Ideal for those who like a rustic Extra Virgin.
Filippo Berio’s classic, balanced Extra Virgin Olive Oil. Has a unique rich fruity flavour and complements the fresh ingredients in all your recipes making it a perfect healthy condiment. This oil is ideal for sauces, marinades, drizzling and dipping.