Our Olive Oils have different uses
Our Olive Oils have different uses: as a general guide, use Filippo Berio Mild & Light or Olive Oil for frying and general cooking and use Filippo Berio Extra Virgin or Gusto Fruttato Extra Virgin to add flavour to uncooked foods or after cooking.
If you can't have all our Olive Oils, try to keep at least a bottle of Filippo Berio Mild & Light, Olive Oil and Extra Virgin Olive Oil in your cupboard.
- Olive Oil
- Extra Virgin
- Mild Extra Virgin
- Olive Oil
- Gusto Fruttato
- Mild & Light
- Special Selection
- Extra Virgin Organic
- Unfiltered Exra Virgin
- Strength
- Peppery
- Strong
- Medium
- Mild
- Light
- Uses
- Salad Dressing
- Dipping Bread
- Marinating
- Drizzling
- Frying
- Seasoning
- Baking
- Cooked Veg
- Jacket Potatoes
- Pasta
- Fish
- White Meat
- Red Meat